The little extra for the holidays: take a gourmet break at the château! Saturdays and Sundays in the warmth of the Tinel room.
The smell of hot chocolate wafts through the vaulted hall of the Tinel...
Angèle Arnoux, chocolatier, welcomes you with her hot drinks and homemade treats.
Classic or 17th-century-style hot chocolate, homemade cakes and biscuits for you to enjoy as a morning snack or a tasty afternoon tea.